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Cook

Company: Rutland Regional Medical Center
Location: Rutland
Posted on: April 2, 2025

Job Description:

Performs a wide variety of tasks and operations to prepare hot and cold foods for patients and other customer groups following standard practices and procedures and complying with regulatory requirements.

Minimum Education

  • - - - -
  • High School diploma or equivalent or evidence of obtaining Minimum Work Experience

    • - - - -
    • Prior food services and/or cooking experience is desirableRequired Licenses/Certifications

      • - - - -
      • ServSafe certification preferred, or the ability to obtain within timeframe established by leader. Required Skills, Knowledge, and Abilities

        • - - - -
        • Ability to follow oral & written instruction - - - -
        • Safe food handling skillsPay Range: $16.60 - $24.65

          COMPETITIVE DIFFERENTIALS RATES

          o $4.25 - Evenings

          o $8.00 - Nights

          o $4.75 - Weekends



          #PM24




          PI86ec96852c96-37248-37072346

Keywords: Rutland Regional Medical Center, Troy , Cook, Hospitality & Tourism , Rutland, New York

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